Make a Reservation
(707) 546-6462

This Week’s Specials

 

To make a reservation, please call us at (707) 546-6462 or go to OpenTable.com

 

For the week of 10/23 – 10/27

Available Wednesday thru Sunday

Mission Figs & Prosciutto di Parma Salad $12
Wild arugula, cabecou cheese, crispy prosciutto, Meyer lemon-honey vinaigrette

Garden Corn Chowder $10
Leeks, roasted bell peppers, fingerling potato, crispy prosciutto di parma

Crème of Garden Pumpkin Soup $10
Ras el hanout-crème fraîche, crispy pumpkin, sage oil

Grilled Pork Chop $32
Corn and scallion coquette, wild mushrooms, grilled garden squash, marsala wine-cream sauce